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  • Crunchy salty peanutbutter layer
    Crunchy pretzel cupcakes with salty peanut butter

Sopa De Ajo – Mallorca’s garlic soup, served with a maritime tofu skewer and croutons

In this recipe I’ve veganized Sopa de Ajo, the famous garlic soup from the Spanish island Mallorca. Including the curdled…

Scrambled tofu – tasty and very easy to make

Here is my basic recipe for hearty, delicious scrambled tofu. The sophisticated, tasty and easy vegan alternative to scrambled eggs!…

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